Introduction to Shop’NCook software
Fixing ingredients in recipes
Calculate your food cost in 5 easy steps (recipe costing for beginners)
How to cost your recipes (advanced recipe costing)
How to import price data from your suppliers
How to make a nutrition facts label
Adding nutritional information from the USDA database
Improving the compliance of your nutrition facts panel in 3 easy steps
Announcing Shop’NCook Online Services
Synchronize your recipes and shopping list
How to transfer your cookbooks online
Recipes and shopping lists on the go: Mobile Kitchen app
Introduction to iShopNCook app
Sharing recipes with iShopNCook app
Transferring your cookbooks from iShopNCook to Shop’NCook Online
Combining recipes
Pantry and substitutions
Shop’NCook Reader software