Crab or shrimp Louis salad

Crab or shrimp Louis salad
Category: Seafood|Salads|Shop'NCook
Yield: 4 servings
Food cost per portion: USD 1.86
Price per serving: USD 6.63
SALAD:
1 lettuce - torn
2 c. crab or shrimp meat
2 Tomato - cut in wedges
2 Egg - cut in wedges
1 can Asparagus
1 Avocado - sliced
LOUIS DRESSING:
1/2 c. refrigerated style French dressing
1/3 c. bottled chile sauce or catsup
2 tbsp. mayonnaise
1/2 tsp. Worcestershire sauce
1 tbsp. lemon juice
1/4 tsp. black pepper

Prepare and chill dressing by mixing all the ingredients. On serving plate arrange salad greens, mount seafood in center and garnish with vegetables. Serve with Louis dressing.

Nutritional facts per serving (calorie % of recipe):
Calories428 kcal
Fat31 g (62%)
Protein21 g (19%)
Carbohydrate21 g (18%)
Dietary Fiber6.4 g
Net Carbs15 g